On Monday I went out foraging and came home with a rucksack full of blackberries, wild apples, sloe and wild plum. They grow like mad, and this wild sort (it has thorns, don´t have a clue what it´s called) tastes sweet and juicy to boot. Great!
I harvested a load of them, as much as I could carry, and there are still tons more on each tree. How great mother nature cares for us! I am very grateful for that and will remember that in winter...
Preparing a pot full for Plum mousse, a local speciality: The recipe will come soon!
Those are the adventures of Mr. Fimbulmyrk, in bushcraft and blacksmithing, mountainbiking and hiking, reenactment, writing, singing, dancing, stargazing and having a piece of cake and a coffee. Pray have a seat and look around you, but be warned - the forest´s twilight is ferocious at times.
Mittwoch, 27. Juli 2011
Beliebte Posts
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Last week I went on an after work foraging bimble. Above is St. John´s wort (Hypericum, in German: Johanniskraut). Good against depres...
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On Solingen knife expo I had the privilege to meet with Lukas Mästle - Goer, a tutor in Historical European Martial Arts (HEMA), workin...
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This is a hatchet I am currently working on. It´s made from an old hammer, C 60 steel. The eye is left a bit stronger to provide more streng...
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Soooo, I had all those quincies lying around, and a load of cheap rum, for as usual I misjudged the measure;-). I am not at all for cheap ru...
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At my recent visit to Solingen I also dropped by the Otter knives booth. Now they were very persuasive;-) and I got this beautiful tradit...
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I have altogether too much projects going on to date, but I am always afraid I will not be able to use the smithy in winter, so, better t...
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Just wanted to show you the state my local woods are in. Good for me, of course, but BAAAD, if you get my meaning, for the trees. Ev...
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It´s been a while coming, but now I have my resolve on how to do it. I already stitched the backside of the bag.The rings are from the m...
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This is the knife I made fast and dirty from ancient spring steel, with hammer, tongs, anvil, fire, oil and a diamond hone. No electric g...