Preparing a pot full for Plum mousse, a local speciality: The recipe will come soon!
Mittwoch, 27. Juli 2011
Wild plum
Preparing a pot full for Plum mousse, a local speciality: The recipe will come soon!
Beliebte Posts
-
On request I am doing a personal evaluation of a very classic bushcraft combination. The famed Roselli hunter and carpenter´s knife. I pur... -
At my recent visit to Solingen I also dropped by the Otter knives booth. Now they were very persuasive;-) and I got this beautiful tradit... -
This is somewhat of an edit of an ancient post from way back then. But as is, the times have changed a lot, and so has my persp...
-
In my relatively...ummmm...vast? . ;-) collection one can find among many others these two knives. For the one below I can safely state t... -
Some time ago I collected some oak galls because I was feeling inspired by medieval scribe culture. I had made the graphite pen holder and ... -
You all have read my post about the Knifemaker´s Fair in Solingen Klingenmuseum which... -
This is part of my not exactly tiny collection of German hunting knives, representatives of a very distinct and ancient style of knife. Y... -
This is one of those knives I own and use for quite a long time now. It rides in my pocket every day, since 2013... for a reason. In the ... -
The other day there arrived a package from Nordisches Handwerk, a supplier of knifemaking goods, knives and bushcraft gear in Germany whic...
-
Then I met with Peter Pfaffinger, and this was a right pleasure and a privilege to boot. Peter makes "Drudenmesser", tradi...
