Those are some of my exploits of spring and early summer;-) (from left to right). Raspberry / sloe drink, elderflower gelée, raspberry / sloe mousse, elderflower cordial. Look at those older posts how I made the cordial and the mousse.
The gelée is by my mother, and she just took the cordial recipe and took pectinous sugar and a piece of vanilla and made a gelée from the elderflowers that tastes absolutely great and is refreshing to boot when eaten on cooled butter on fresh rye bread!
Those are the adventures of Mr. Fimbulmyrk, in bushcraft and blacksmithing, mountainbiking and hiking, reenactment, writing, singing, dancing, stargazing and having a piece of cake and a coffee. Pray have a seat and look around you, but be warned - the forest´s twilight is ferocious at times.
Beliebte Posts
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On request I am doing a personal evaluation of a very classic bushcraft combination. The famed Roselli hunter and carpenter´s knife. I pur...
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At my recent visit to Solingen I also dropped by the Otter knives booth. Now they were very persuasive;-) and I got this beautiful tradit...
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I recently got some new shoes. I have long considered making my own mocassins, but wasn´t able to get decent aftermarket soles. Of course...
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I like to think that I am a thinking man. I like to think that I have a reasonable amount of common sense. I have a day job like so many ...
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Currently I am working on my first genuine replicas / museum artefact interpretations, and I am faced with some difficulties. First and fo...
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This is a knife I made quite some time ago in 2015 (http://fimbulmyrk.blogspot.de/2015/09/a-collaboration-through-times.html)... boy, tim...
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This is part of my not exactly tiny collection of German hunting knives, representatives of a very distinct and ancient style of knife. Y...
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This is a bracelet the person I love most in this life gave to me. And I daresay it means something...*ggg* She´s got me on the lash!:-) A...
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Now this is an old knife I have somewhat revived these days. I just cleaned the blade a bit and did some stropping. I had shared it some t...
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I had decided to make a neck pouch from the Amadou I recently harvested, and I thought, well, why not make it a challenge and make it with...